homemade hot chocolate
Make a cozy mug of homemade hot chocolate with 4 simple ingredients. It’s creamy, rich, and insanely chocolatey!
- Cook Time: 5 minutes
- Total Time: 5 minutes
- Yield: 8
- Category: Drinks
- Method: Stove
- Cuisine: American
Ingredients
- 2 cups whole milk
- 2 cups heavy cream
- 1/4 cup granulated sugar
- 10 oz dark chocolate (65- 70% cacao), chopped
- homemade marshmallows or whipped cream, for garnish
Instructions
- Heat milk, cream, and sugar in a small saucepan over medium heat. Cook, whisking, until sugar is dissolved and the mixture is steaming (don’t boil).
- Remove from heat, add the chocolate, and stir until melted and smooth.
- Ladle into a heatproof mug and top with fresh whipped cream and/or homemade marshmallows. Serve immediately.
Notes
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Nutrition
- Serving Size: 1/2 cup
- Calories: 457
- Sugar: 28g
- Sodium: 51mg
- Fat: 35g
- Saturated Fat: 21g
- Unsaturated Fat: 10.7g
- Trans Fat: 0.8g
- Carbohydrates: 32g
- Fiber: 2.5g
- Protein: 5.3g
- Cholesterol: 76mg
Find it online: https://www.withspice.com/blog/homemade-hot-chocolate/