You Will Need: – Unsalted Butter – All-Purpose Flour – Baking Soda – Baking Powder – Pumpkin Puree – Granulated Sugar – Egg Yolk – Vanilla Extract – Pumpkin Pie Spice – Kosher Salt – Bittersweet Chocolate
03. Use cheesecloth to squeeze liquid out of pumpkin puree, reserving 2 tbsp liquid. Recombine puree with reserved liquid to loosen it, then whisk in egg and vanilla.
06. Scoop dough and bake cookies for 12 minutes. Swirl a round cookie cutter around the edges to shape the cookies into a perfect circle. Let cool.