How to Make

Garganelli Pasta

You Will Need: –Fresh Black Truffle – Egg-Rich Pasta Dough – Butter – Garlic – Parmesan

01. Make homemade pasta dough.

02. Roll it out to a thin sheet (6 on Kitchen Aid attachment) of a pasta roller.

03. Cut into thin strands, like tagliolini or spaghetti. Cook pasta for 2- 3 minutes until tender and al dente.

04. Transfer to melted garlic butter with a splash of pasta water and parmesan, stir and cook until glossy. Shave fresh black truffle over top.

Enjoy!